Riyadh region has a wide variety of traditional recipes, most of which have been passed down from generation to generation. The Jereesh is a side dish that is a regular feature in many households in the central part of the country. It is made by mixing groats with milk at high temperatures resulting in a concoction that has exquisite texture and taste of course.
The Grand Mosque
Imam Turki Bin Abdullah Grand Mosque, known as the Grand Mosque of Riyadh, is the most famous and oldest mosques.